Food and wine combine to enrich an evening’s
meal. A thoughtfully assembled list of food-friendly wines
complements our dinner menu. Bar Manager Jamie MacBain carefully selects local wines and microbrewed beers to amplify
the flavors of the seasonal ingredients. The spirited bar
scene features specialty drinks from Jamie ’s original
recipes as well as long-standing favorites. Knowledgeable
servers are able to provide uncomplicated and helpful descriptions
of wines or suggest pairings based on menu items.
Dinner
is
served Monday through Saturday nights from 5:00.
To see how our Dinner menu changes with the seasons Click Below ...
Spring | Summer | Fall | Winter
{To have a current menu sent to your inbox, click here.}